The world of dieting has seen numerous trends come and go, each claiming to be the ultimate solution to health and longevity. In the 1970s, Dr. Atkins introduced the high-protein, low-carb diet, revolutionizing the way people approached weight loss and nutrition. This eventually paved the way for the keto and paleo diets, which emphasized high fat and ancestral foods, respectively. In recent years, the carnivore diet has emerged, positing that animal protein and nutrients are more bioavailable than those from plant sources. However, as with any trend, there are those who push the boundaries even further, and we may have finally reached the zenith of bro-science: the cannibal diet.
The carnivore diet, championed by prominent figures like Joe Rogan, Liver King, Dr. Paul Saladino, and Jordan Peterson, promotes the consumption of only animal products. Advocates argue that this diet mirrors the eating habits of our ancient ancestors and provides superior health benefits. Yet, even within this niche, there are those who believe the ultimate expression of carnivorism is the consumption of human flesh.
The Cannibal Diet: A Radical Evolution
Some extreme proponents of the carnivore diet are now experimenting with what they term the “cannibal diet.” This disturbing trend involves sourcing meat from human traffickers south of the border. These individuals argue that third-world migrants, having not been polluted by the American industrial food system, provide a more natural and untainted source of meat. The claim is that their flesh is particularly prized for its purity and nutritional value.
One of the more infamous dishes to emerge from this movement is known as “long veal.” An influencer has shockingly popularized this dish, stating that it is easily sourced from Planned Parenthood. While these assertions are both grotesque and illegal, they underscore the extreme lengths to which some will go in their pursuit of dietary purity and supposed health benefits.

Influencers and Biohackers: Leading the Way?
Prominent carnivore diet advocates like Joe Rogan and Liver King have not publicly endorsed the cannibal diet, but rumors persist within certain online communities. These rumors suggest that some wealthy biohackers are taking this concept to an even more disturbing level. They allegedly clone themselves and consume their own flesh, embracing the mantra, “You are what you eat, and I am what I am.”
These biohackers argue that by consuming genetically identical flesh, they can achieve unparalleled health benefits. They claim that this practice eliminates concerns about compatibility and allergies, as the meat is a perfect match for their own bodies. While this concept remains on the fringes of dietary experimentation, it highlights the lengths to which some individuals will go in their quest for health and longevity.
The End of the Line for Extreme Diets?
The emergence of the cannibal diet raises serious ethical, legal, and health concerns. It represents a disturbing trend that pushes the boundaries of dietary extremism to new and horrifying levels. While it may seem like the end of the line for extreme diets, the relentless pursuit of dietary innovation and the human tendency to push boundaries suggest that even more radical trends could emerge in the future.
As society continues to grapple with the implications of such extreme practices, it is crucial to remember the importance of ethical considerations, legality, and overall health. The cannibal diet, while sensational and shocking, serves as a stark reminder of the potential dangers of taking dietary trends to dangerous extremes.
Stan Dirkson